Wednesday, April 13, 2011


I misinformed all of you on accident three posts ago!

is the liquid left behind after churning butter out of cream.

Whey is the liquid remaining after milk has been curdled and strained, happens during cheese and yogurt making.

So apparently I made Whey Pancakes, not Buttermilk Pancakes. But I'm still alive and well so don't worry.

Thank You and have a good night!